At the new Cuina Gaig - Casa Torner i Güell in Vilafranca, the chef offers dishes from the Catalan traditional cookbook. Flavors of extraordinary personality, identified with the territory and its idiosyncrasies, accompanied by wines and cavas with DO Penedès.
The restaurant has two different spaces: the living room and the glazed terrace surrounded by a natural environment for a pleasant meal.
Rambla de Sant Francesc, 26. Vilafranca del Penedès
Tel: +34 93 817 47 55
Book a table
Lunch: Daily from 13.00h to 15.30h (except Tuesdays, restaurant closed)
Dinner: Wednesday to Saturday, from 20.00h to 22.30h